Experience the distinctive and robust taste of our Lapsang Souchong, masterfully crafted by Persian Tea and Spice. Known for its unique smoky aroma and flavour, Lapsang Souchong is a traditional Chinese black tea that offers a bold and unforgettable tea experience. Perfect for tea enthusiasts who enjoy a rich and smoky beverage, our Lapsang Souchong promises to tantalize your taste buds.

 Why Choose Lapsang Souchong?

Unique Smoky Flavor:

Our Lapsang Souchong is renowned for its distinctive smoky flavour, achieved through a traditional drying process over pinewood fires. This process imparts a rich, smoky aroma and taste that sets it apart from other black teas, creating a truly unique tea experience.

Health Benefits:

Lapsang Souchong is rich in antioxidants, which help protect your body from free radicals and support overall health. Regular consumption can improve digestion, boost heart health, and enhance mental alertness. Its natural caffeine content provides a gentle energy boost without the jitters.

Versatile Enjoyment:

Enjoy Lapsang Souchong hot or iced, plain or with a touch of honey and lemon. Its robust flavour stands up well to additions, making it a versatile choice for any time of day.

 How to Brew Lapsang Souchong

Hot Tea:

1. Boil fresh, cold water.

2. Place one tea bag or one teaspoon of loose leaf tea in your cup.

3. Pour the boiling water over the tea and steep for 3-5 minutes.

4. Remove the tea bag or strain the loose leaves.

5. Add honey or lemon if desired.

6. Enjoy your hot Lapsang Souchong.

Iced Tea:

1. Follow the instructions for hot tea, using double the amount of tea leaves or tea bags.

2. Allow the tea to cool to room temperature.

3. Pour the tea over a glass filled with ice.

4. Add sweetener and a slice of lemon if desired.

5. Enjoy your refreshing Lapsang Souchong Iced Tea.